Established in Adelaide 28 years ago, the Wendys franchise network has grown into one of Australia’s most successful franchises. A fun brand name created in 1979 by Adelaide entrepreneurs Geoff Davis and Phil Rogers still endures as one the most recognised across the nation. Today, more than 89% of Australians over the age of 13 recognise the Wendys brand. Treats that traditionally catch the eye of a child are now coveted by 750,000 consumers each week from every demographic. An extraordinary selection of indulgent scoop and ice cream, shakes, smoothies, chillas and hot dogs are available in every one of the 300 Wendys stores across Australia and New Zealand.
Food & Drink
Easy ideas to take your daily bread to the next level!
To celebrate the arrival of autumn, Massimo shares a delicious recipe straight from his family’s recipe ...
Try our recipe for scrumptious gluten free pancakes made with banana flour!
A delicious and healthy breaky recipe by The Fit Foodie!
Slow cooked tender beef cheeks with buttered pasta or mashed potatoes.
A delicious winter recipe by Lorraine Elliot, @notquitenigella !
A delicious winter recipe by @naturallynutritious
Combining two iconic Australian treats, these colourful fairy bread lamingtons will be a hit with kids and ...
Keep on top of your schedule with this instant nutrient hit.
Pumpkin Loaf, Stuffed Eggplants, and Cinnamon Baked Pears
A delicious recipe by the amazing foodie Not Quite Nigella!
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